Description
This thermometer features a folding probe and is both water resistant and easy to use. It is ideal for monitoring cooking, cooling and food holding temperatures as part of HACCP and health and safety procedures.
- Measurement range: -49.9 to 149.9°C with a 0.1°C resolution
- Incorporates 2 push button switches, max/min and on/off
Specifications
Made In
CN
UNSPSC Code
52151648
Weight
0.12kg
Height
20mm
Width
110mm
Length
215mm
Brand
Own Brand
Categories
Catering
Category
Food Safety & Hygiene